Colada Punch
Colada Punch Recipe
Ingredients
- 2 cans (12 oz. each) frozen pina colada mix concentrate, thawed
- 2 cans (12 oz. each) frozen white grapefruit juice, thawed
- 6 cups cold water
- 12 cups lemon-lime soda
- Lemon and lime slices
Directions
Mix pina colada mix and juice concentrate in large container. Stir in water. Just before serving, pour into punch bowl. Add soda and lemon and lime slices. Optional: Add 1 cup vodka or 1 cup rum. Serve over ice. Makes 24 servings.
Patricia Piekarski, Harvey, Ind.