Mom’s Spiced Walnuts
Mom’s Spiced Walnut Recipe
Ingredients
- ¼ cup butter
- Dash of pepper
- ½ t. Worcestershire sauce
- 1 T. garlic powder
- Dash of Kosher salt
- 2 cups walnut halves
Directions
Melt butter and stir in spices. Coat nuts with this mixture. Spread on cookie sheet and bake at 350 F for 20 minutes, until brown, stirring occasionally. Cool and store in airtight container.
Patricia Strain, Terre Haute, Ind.