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Bacon, Lettuce and Corn Chip Salad
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Bacon, lettuce and corn chip salad
1 head of lettuce, chopped
1⁄2 lb bacon, fried
6 hard-boiled eggs
1 1⁄2 cups cheddar cheese, shredded
1⁄2 bag of corn chips
DRESSING:
1 cup mayonnaise
1⁄4 cup milk
1 1⁄2 Tbsp mustard
1⁄4 cup sugar
2 Tbsp vinegar
1⁄2 tsp celery seed
Mix together the first four ingredients. Add dressing and corn chips right before serving.
Recipe courtesy of Fannie Schrock, Loogootee, Indiana