1 cup oil

2 eggs

1 qt. vinegar

1 T. salt

1 T. poultry seasoning

2 cloves garlic, smashed

1 t. pepper

3-5 lb. chicken, cut up

Mix oil and eggs together. Add the rest of the ingredients except chicken. Marinate chicken for 2-4 hours. Cook chicken on grill, basting often.

Recipe from Kathleen Tooley, Berne, Indiana