Kale Salad
Ingredients
- 3/4 cup sugar
- ½ cup rice vinegar
- ½ t. salt
- ½ t. pepper
- ¼ cup oil
- 1 bunch kale, torn
- 1 cup shredded carrots
- ¼ red onion, sliced
- ½ cup dried cranberries
- ½ cup cashew pieces
- ½ cup sunflower seeds
Directions
Mix dressing ingredients — sugar, rice vinegar, salt, pepper and oil — in a small bowl. Combine all salad ingredients — kale, carrots, red onion, dried cranberries, cashew pieces and sunflower seeds — in a large bowl. Drizzle dressing on individual servings.
Barbara Atha, Oxford
