10 fresh mint leaves

2 packets Splenda sweetener

¼ cup pineapple juice

Juice of 1 lime

Ice

½ cup club soda

Additional mint leaves for garnish

Place the mint leaves and Splenda into a cocktail shaker and press them against the side of the shaker. Add the pineapple juice, lime juice, and ice, and shake. Strain into a tall glass with ice and fill the rest with the club soda. Garnish with mint leaves. Yield: 1 serving.